Mushroom Growing Blog
Some of the most interesting foods on this planet can, surprisingly, be grown right inside your home or garden. Gardening has therapeutic benefits, but the nutritional value of eating what you grow is appealing to many. If growing your own crop seems worthwhile, then consider how simple it is to grow portobello mushrooms. Not only are these varieties hardy and meaty, but they’re high on the gourmet shelf. Here’s why you might want to grow portobello mushrooms.
Dried mushrooms are essential in the pantry as a flavorful ingredient. It is mostly used when cooking Asian or European dishes. The dried mushrooms add a lot of flavor to dishes even when used in small amounts, and they are pleasant in all types of stew, sauces, and soups. Before adding red mushrooms to dishes, we soak, strain, rinse, and chop them.
Interested in learning how to properly cook Maitake Mushrooms? Find out more here in our blog!
Want to learn how to properly cook lion's mane mushrooms? Find out the best way to cook lion's mane here!
The first thing you should know about how a mushroom grows is that a mushroom does not actually grow on soil. A mushroom grows on something that gives the mushroom spores nutrients, and these substances are called substrates.
There are many great methods you can try to properly prepare enoki mushrooms. Find out more here!
The first thing that you should know about button mushrooms is that you can usually find button mushrooms at a variety of grocery stores. Button mushrooms are classified as part of the Agaricus Bisporus mushroom species, but not all members of this species are called button mushrooms.
The morel mushroom season is about four months in a year. Therefore, they are hard to find and unpredictable. They are also the most popular mushrooms to hunt. If you find a lot of morels and want to enjoy them all year round, even when they’re no longer available, you must learn how to store them well.
Portobello mushrooms are mushrooms characterized by their thick brown cap and bright, white stem. Portobello mushrooms are edible and are rich in fiber and vitamins like vitamin D, vitamin B, and other antioxidants.
A lot of people love mushrooms, especially on pizza. Mushrooms also go well with sandwiches, salads, soups and pasta. While stores may have dehydrated mushrooms, there’s no reason you can’t dehydrate your own mushrooms. If you’re feeling particularly adventurous, you could grow your own mushrooms, too. Below are three ways to dehydrate your mushrooms.